We had lunch at a great (and pricy) little shop right in town called Salumiere Cesario We ordered the Lunch Box and got fresh bread, some Bri Cheese and salami. It also came with a little mustard.
Delicious. (At this point I had been to two tasting rooms and hadn't eaten for about 4 hours. Happy time for Courtney!)
We also hit up the Walla Walla Bread Co. where I had a croissant with ham and cheese.
(This is one food item that I just can't say no to.) They had tons of breads and the place just smelled wonderful!
One of the coolest wineries we went to was L'ecole No 41.
It's in an old school house. They have awesome wines and we had a great time tasting and talking with the people that worked there. They also let you draw on the counter top. It's polished green slate.
And for our anniversary dinner we went to Saffron. Delicious delicious delicious!!!! I had the Guinea Hen and husband had Alaskan Halibut Tagine. Perfect in every way.
It was a weekend of indulgence. Nothing carb was left un-eaten. As a result, I'm really tired today. I'm also having a hard time being motivated to work out. This is going to be a crazy week. We have a mounted shoot this weekend and I need to work horses as much as I can. I also need to make my food for the week this evening. I'm also in charge of the silent auction this weekend so I've got to get that all taken care of. *Sigh* And somewhere in there I need to get to the gym.
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